Sushiyaki’s New Year’s Eve Celebration

For the occasion, the restaurant will present a seasonal à la carte menu featuring signature dishes, sushi and sashimi, and yakitori grills. Guests can sip on Sushiyaki’s much-loved cocktails and thoughtfully crafted non-alcoholic creations as they take in the festive spirit throughout the night.

Waterfront tables will have a minimum spend of AED 600 per person, while non-waterfront terrace tables will have a minimum spend of AED 400 per person. Indoor and lounge tables will not require a minimum spend. The last seating for New Year’s Eve will be at 10:00PM, with the restaurant operating until 2:00 AM and last call at 1:00 AM.

Sushiyaki offers a sophisticated and unforgettable New Year’s Eve experience. With limited waterfront tables and fireworks not fully visible from the seating area, guests can step towards the boat station beside the restaurant as midnight nears to catch the city’s fireworks and welcome 2026 by the water.

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‍Menu: Reduced à la carte menu for food and wines; cocktails and non-alcoholic beverages unchanged‍
Instagram: @sushiyaki.dxb

Reservation Link: reservations@sushiyaki.ae.

About Sushiyaki: 

Sushiyaki, the latest culinary venture by Food Fund International, is poised to redefine Japanese dining in the heart of Souk Madinat Jumeirah, Dubai. Opening its doors in December 2023, Sushiyaki offers an unparalleled experience, seamlessly blending traditional Japanese flavors with cutting-edge innovation. From exquisite sushi to irresistible yakitori, Sushiyaki is set to be the epitome of contemporary Japanese gastronomy. Explore the intersection of tradition and technology in an ambiance of modern elegance. Sushiyaki: where culinary excellence meets an Eastern state of mind. 

About FFI: 

FoodFund International was developed as a concept over 14 years ago by the Chairman, Costa Tomazos, who began his food and beverage journey in the 1970s in Johannesburg, South of Africa when he opened one of the first steakhouse chains. Food Fund International is family-owned and runs a business, that has developed a portfolio of home-grown restaurant brands across the globe. All restaurants are people focused, recruiting only the best to deliver high-quality and inspirational food concepts 

Address: Souk Madinat, waterfront 

Phone: Landline | +9714-4519170. 

Email: reservations@sushiyaki.ae  

Operating Hours: Monday – Sunday from 12 noon to 12am 

For Press Inquiries Contact: 

Joanna Atkinson | joanna@rebornconsultancy.com   

Elisha D’Souza I elisha@rebornconsultancy.com